Our Menu


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Chateau Morrisette (12541), Virginia Reservations

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Tomato Basil Bisque                  $6
Sweet heirlooms, fresh basil, cream and parmesan cheese; topped with a cheddar -parmesan tuile. (v) (GF)
Pair: The Black Dog®

Soup of the Day                             $5
Ask your server

House Garden Salad                  $9
Bibb lettuce tossed with our pomegranate merlot dressing and topped with heirloom grape tomatoes, red onion, cucumber and carrot. (v) (GF)
Pair: Our Dog Blue®
As a side                                                    $6

Chateau Cobb Salad                 $13
Teriyaki marinated chicken, grilled and served with avocado, blue cheese crumbles, chopped egg, and Bibb lettuce tossed in roasted red pepper vinaigrette dressing. (GF)
Pair:  Chardonnay

Chateau Wedge Salad                $8
Fresh iceberg lettuce served with candied bacon, heirloom tomatoes and a blue cheese vinaigrette. (mv)(GF)
Pair:  Vidal Blanc

Chateau Spring Napoleon         $10
Feta, avocado, pickled radish, fresh watermelon, layered with chive oil and basil chiffonade on a bed of baby spinach.(v) (GF) 
Pair:  Vin Gris


Fried Green Tomatoes              $7
Cornmeal battered, laced with buttermilk dressing, & stacked with house made pimento blue cheese. (v)  
Pair:  4 White Grapes

Duck Egg Rolls                         $8
Filled with chopped collard greens, julienne carrots and confit duck; served with our blackberry BBQ sauce. 
Pair:  Sweet Mountain Laurel

Artisan Cheese Board            $10
A selection of house made and local artisan made cheeses served with crackers. (v) (MGF)
Pair:  Our Dog Blue®

Chateau Charcuterie              $16
A sampling of house made pate, cured meats, a variety of pickled items and olives.  Served with herb crostini. Ask your server about today’s selections. (MGF)
Pair:  2013 Vin Gris

Firecracker Shrimp                 $8
Six shrimp sauteed and glazed with a chili saice wine reduction served over a bed of spring mix.
Pair:  White Muscadine

Crawfish & Tasso Ham              $8
Served with our very own Black Ridge Tartar sauce.
Pair:   White Sangria
Wild Mushroom Risotto             $8
Creamy and light with fresh mushrooms and pickled green tomatoes. (v) (GF)
Pair: The Black Dog
Add bacon: $9.  Add Shrimp $13.  Add chicken or beef tips $11

Mushroom Ravioli        $8
Served with roasted red pepper vinaigrette on a bed of baby spinach. (v)
Pair: Nouveau Chien
Add bacon: $9.  Add Shrimp $13.  Add chicken or beef tips $11


Fresh North Carolina Catfish     $18
Dijon dill breaded , deep fried and served with our chow-chow and French fries.  Traminette Vinegar served on the side. (MGF)
Pair: Nouveau Chien

Shrimp and Grits                      $17
Pan seared shrimp with tomato, peppers, and onions in a rich cream sauce accented with Andouille sausage & Tasso ham; served over smoked Gouda grit cakes. (GF)
Pair: 2012 Vidal Blanc

Duck with Scallion Dumplings    $19
House cured duck confit with light dumplings in a duck veloute with sugar snap peas, carrots, & shiitake mushrooms. 
Pair: Chardonnay Reserve

Petite Beef Tenderloin              $26
Dusted with jerk seasoning, grilled to temperature of choice and topped with a demi-glace.  Served with asparagus and rosemary mac and cheese (MGF)
Pair:  2012 Chambourcin Reserve

Parkway Pasta           $14
Capers, peppers, tomatoes, onions, mushrooms and garlic sauteed with white wine and tossed with delicious angel hair pasta (V)
Pair: 2014 Chardonnay
Add Chicken: $17  Add Shrimp: $19

Apple Brined Pork Chop           $21
Pan seared and served with rosemary mac n cheese and baked apple pumpernickel strata. (MGF)
Pair: 4 White Grapes

Chateau Filet Mignon               $29
Topped with pimento-blue cheese and crispy fried onions.  Served with parsley new potatoes and asparagus. (MGF)
Pair: Archival I

Sides                   $6
Mac and Cheese • Asparagus • Collard Greens • New Potatoes • Chow-Chow • French Fries


Beef Tip Baguette                 $16
Tenderloin tips smothered in marinara and house made mozzarella on a French loaf with a side of fries.
Pair: Petit Verdot

Black Bean Burger                 $13
House made with an asian flare, served on a onion roll, with brussel sprout kimchi lettuce wraps. (v)
Pair: 5 Red Grapes

Classic Bacon Cheeseburger    $15
8 oz. house ground choice beef topped with house made bacon and Tillamook Cheddar cheese; served on an onion roll with Lettuce, tomato, & onion with a side of fries. (MGF)
Pair: Chambourcin

Burger Special of the Day        $16
Ask your Server

B.L.T. Croissant                       $12 
House cured bacon served with local heirloom tomatoes, pickled green tomatoes and fresh leaf lettuce on a flakey croissant with herb mayonnaise and a side of fries.
Pair: Vin Gris

BBQ Pork Sliders                     $13
Blackberry BBQ sauce and spicy Carolina slaw; served with a side of fries.
Pair: The Black Dog®

Chicken Cuban Sandwich         $15
Fresh dill infused chicken breast roasted with ham, gruyere cheese, pickles and a Nouveau Chien whole grain mustard; pressed together on a toasty French baguette. Served with fries.
Pair: Nouveau Chien


Steak and Eggs                     $21
Eggs prepared your way, served with petite tenderloin medallions and fries. (GF)
Pair: Archival I

Black Dog Breakfast                            $15
Biscuits with red-eye gravy, today's meat selection, and two eggs cooked to order.
Pair: Mimosa

Omelet of the Day                 $12
Ask your Server (GF)

Stuffed Gypsy Toast               $14
Orange infused French stuffed french toast. (V)
Pair: Chardonnay

Benedict of the Day               $15
Ask your Server
Pair:  Star Dog