Dessert Menu


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Sweet Mountain Laurel Cake                  $7

Layered with wine berry jam and topped with pecan crumble.  



Lemon Poppy Seed Pound Cake             $7

Served with a citrus marmalade and topped with lavender butter cream icing and an almond lace tuille.



Chocolate Cherry Mousse Sundae          $8

Served with a warm walnut brownie and a house-made vanilla marshmallow.



Dark Belgian Chocolate Bourbon Caramel Flan    $8

Chocolate custard topped with warm bourbon caramel and fresh mint.



Pie of the Day           $8

Ask your server.