Desserts Sweet Potato Cheesecake… The perfect combination of Georgia pecans & creamy mashed sweet potatoes infused with cream cheese and a hint of Southern Comfort; served with house made pecan brittle. 7 (gluten free!) Crème Brulee du Jour… Classic French custard infused with our whimsical imagination—ask your server what flavors we’ve put together today. 6 (gluten free!) Miss Ann’s Coconut Cake… Back by popular demand! Layers of moist coconut cake, rich creamy coconut custard, homemade whipped cream, fresh pineapple, & passion fruit drizzle make this dessert unforgettably delicious. 8 Chocolate Indulgence… A rich flourless torte garnished with a raspberry coulis.  7 (gluten free!) Fresh Pie of the Moment… creations from seasonal ingredients baked fresh daily—ask your server what is in the oven today! Have a favorite Pie? Let us know and we will try to put it in our rotation. 7 Chateau Trio… When one dessert just isn’t enough, get petite servings of the Coconut cake, Crème Brulee du Jour, & Chocolate Indulgence all on one plate! 10 Sacher Torte… A rich Viennese delight: delicate chocolate hazelnut cake layered with apricot nectar and generously covered with a dark chocolate glaze. 9

Dessert Wines   Chateau Morrisette Frosty Dog… bottle $21.99/glass $8.00   Cockburn’s Fine Ruby Port… glass $8.00

We strive to use the freshest ingredients, many of which are from local organic farmers, artisan bakers, ranchers and fisheries.  Consuming raw or undercooked meat may increase your risk of food borne illnesses.  A 20% gratuity is added to parties of 6 or more and will be billed on one check. Great food cannot be rushed.